Oatmeal Cookies -1st attempt

Last weekend Van and I bought the U-like Wok. It came with the electrical roaster which has baking and grilling function. I tried out the baking function today and this is what I “tried” to make using the Oatmeal cookie premix that we bought from Phoon Huat.

The next thing I will have to work on would be to make the cookie look nicer 🙂

The roaster and wok

Yummy cookies

I browsed upon an Oatmeal Cookie recepie and am putting it down here for referrence. http://www.ehow.com/how_5140_make-oatmeal-cookies.html

Quaker Oatmeal Kitchens has dubbed this recipe “Quaker’s Best Oatmeal Cookies.” Whether you make cookies or bars, this recipe is sure to please. Makes about 4 1/2 dozen cookies.

Instructions

Difficulty: Easy

Things You’ll Need

• 1 1/4 c. softened butter or margarine
• 3/4 c. packed brown sugar
• 1/2 cup granulated sugar
• 1 egg
• 1 tsp. vanilla
• 1 1/2 c. all-purpose flour
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 tsp. cinnamon
• 1/4 tsp. nutmeg
• 3 c. rolled oats

Steps

Step One

Heat oven to 375 degrees F and line some cookie sheets with baking parchment – or grease some cookie sheets, or use nonstick cookie sheets.

Step Two

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Beat together butter or margarine and sugars in a large bowl until creamy.

 

Step Three

Add egg and vanilla and beat well.

Step Four

Combine flour, baking soda, salt and spices in a smaller bowl.

Step Five

Add flour mixture to the butter/sugar mixture and blend well.

Step Six

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Stir in oats.

 

Step Seven

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Drop dough by rounded tablespoons onto cookie sheet.

Step Eight

Bake 8 to 9 minutes for a chewy cookie or 10 to 11 minutes for a crisp cookie.

Step Nine

Cool 1 minute on cookie sheet, then remove to wire rack.

Step Ten

Cool completely and store in tightly covered container.

 

Tips & Warnings

• If you’re on a low-sodium diet, you can omit the salt.
• To make bar cookies, press dough onto the bottom of an ungreased 9-by-13-inch baking pan. Bake 25 to 30 minutes, or until light golden brown. Cool completely, then cut into bars.
• For variation, add 1 cup raisins or chopped nuts or stir in 1 cup semisweet chocolate, butterscotch, or peanut butter chips and omit the spices.